NEW O'DONNELLS Hot Honey Fusion
New O'DONNELLS Hot Honey Fusion Crisps

HOT HONEY FUSION MAKES ITS FIERY DEBUT WITH O’ DONNELL’S
O’Donnell’s, the creators of Ireland’s most awarded crisps, is excited to launch its latest flavour sensation: O’Donnell’s Hot Honey Fusion.
O’Donnell’s Hot Honey Fusion taps into the growing popularity of the hot honey flavour trend, expertly blending fiery spice with smooth, natural honey sweetness. Each crisp offers a bold, tantalising kick followed by a rich, mellow finish of the honey, creating a truly memorable flavour experience. Designed for sharing, this snack brings friends and family together with every satisfying, crunchy bite.
O’Donnells’ renowned crisps owe their exceptional quality to the premium potatoes carefully grown on the family farm in Seskin, Co. Tipperary. Backed by a farming tradition spanning seven generations and more than 300 years, the O’Donnell family has truly perfected the art of potato cultivation. These potatoes are then cooked in small batches using a carefully crafted method to create the hand-cooked crisps that customers know and love.
Alongside the launch of their highly anticipated Hot Honey Fusion flavour, O'Donnells are proud to spotlight the inspiration behind this bold new addition, a Tipperary neighbour and Michelin star-trained chef Declan Malone of Rivesci. Taking cues from the rich, spicy-sweet profile of Dec’s Hot Honey from Rivesci, Hot Honey Fusion offers a unique snacking experience that pays homage to Irish innovation and flavour. As fellow members of the Tipperary Food Producers Network, O'Donnells and Rivesci celebrate the spirit of Irish craftsmanship, supporting local producers and delivering high-quality, culinary creations to customers across the country.




